VeggiieWorld & NewProtein China

© VeggiieWorld & NewProtein China

Fairs & Events

130 Brands to Exhibit at VeggieWorld & NewProtein China 2023

Following the lifting of China’s zero-Covid policy, VeggieWorld & NewProtein China will return in 2023,  taking place at Nanjing International Exhibition Center this weekend (April 14-16). The event is a dedicated trade fair and conference for alternative food business in China. It aims to build up a professional exchange and trade platform for the alt protein industry, along with educating consumers about new products and technologies. At the trade fair, 130 brands will showcase products and services such as plant-based foods, ingredients, machinery, cosmetics, and fashion. Exhibitors will include Omni Foods, Oatly, v2food, Next Meats, and more. “Incredible growth” The New Protein China Forum will also take place at the event, featuring talks and panels from experts and industry leaders. Speakers from Avant Meats, Cargill, …

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VeggieWorld France 2023

© VeggieWorld

Fairs & Events

VeggieWorld Trade Show Takes Place in Lyon This Weekend After 2 Year Break

After a two-year hiatus, the VeggieWorld trade show will take place this weekend, February 4th and 5th, at La Sucrière in Lyon, France. Over 2000 visitors will have the opportunity to discover vegan products from around 40 brands encompassing vegan food, fashion, cosmetics, and more. The programme will include numerous events: conferences on plant-based food, animal welfare and the vegan market, as well as workshops and cooking demos presented by Fanny Amour Végétal and Rodolphe Landemaine, pastry chef and founder of Land & Monkeys plant-based pastries and co-founder of YUMGO plant-based eggs. A catering area will also allow visitors to discover the diversity of vegan cuisine: from pokés to French pastries, to Asian and Spanish cuisine. Many exhibitors will offer tastings of their products and …

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Vera Oswald

Vera Oswald, vegconomist

About vegconomist

Vera Oswald Joins vegconomist Team

Vera Oswald will join vegconomist as Head of Customer Relations from Jan 1st, with a focus on increasing the global awareness of vegconomist in the industry, trade, investors and organisations. In addition, she will continue to drive the company’s development. With Vera, vegconomist gains a proven expert in the new food business with more than eight years of experience in this young industry. Vera Oswald has been managing projects and communications in the vegan sector for years. As Head of Communication at VeggieWorld, she was responsible for press, media partnerships, supporting programme and marketing campaigns for VeggieWorld events in Germany and Europe. Before that, she managed projects at the nutrition organisation ProVeg in the areas of corporate outreach, climate protection and event cooperation.

Veggieworld Shanghai

©Veggieworld Shanghai

Interviews

Veggieworld Shanghai: “Our Goal is to Build a Professional Trading Platform for the Global Plant-based industry in China”

VeggieWorld Shanghai took place at the Shanghai Exhibition Center in September 2020 as the first offline trade fair for plant-based & sustainable businesses after the pandemic in China. Nearly 100 leading plant-based and sustainable brands from 18 countries and regions showcased their latest products, technologies and services at that time, and nearly 8,500 visitors gathered information and made new contacts at the three-day event. Thanks to last year’s success and also due to the fact that the Chinese market for plant-based product alternatives continues to grow strongly, VeggieWorld will expand significantly in 2021 to accommodate even more exhibitors. This year’s event, which will again be held at the Shanghai Exhibition Center from 27.08 – 29.08, will be accompanied by an attractive supporting programme consisting of …

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Hendrik Schillkes

© VeggieWorld

Interviews

VeggieWorld: Vegan Fair Conquers Europe

Anyone who eats consciously – or even completely vegetarian or vegan – will not be able to avoid The VeggieWorld for long. The VeggieWorld started as a rather small vegetarian fair, but now attracts up to a 5-digit turnout and even big retailers like Aldi Süd.

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