Fairs & Events

WHEATY to Present New Seitan-Based Meat Alternatives at BIOFACH

In time for BIOFACH 2024, TOPAS GmbH is presenting various new vegan products without fillers and additives with its flagship brand WHEATY. The world’s leading trade fair for organic food BIOFACH starts again in Nuremberg, tomorrow February 13. And this year the pioneering company for organic vegan meat alternatives in Germany, TOPAS GmbH, founded by Klaus Gaiser in 1993, will be there once again. The company can be found in Hall 9, Stand 409. This year, managing director Klaus Gaiser and his team will present new products on-site, which will then be added to the order lists via organic wholesalers from March 2024. The specialist retail brand WHEATY has been one of the established players in the refrigeration sector for meat alternatives for over 30 …


Wheaty's vegan meat b

© Wheaty

Meat- and Fish Alternatives

Wheaty “Redefines the Vegan Sausage” in Celebration of 30th Anniversary

To celebrate its 30th anniversary, the pioneering vegan meat brand Wheaty has announced new NPDs — two bratwurst-style sausages — that will be unveiled at BIOFACH 2023 this February in Nuremberg, Germany. “Two upcoming Wheaty products redefine the vegan sausage – again,” declares the German brand. “These two products set themselves apart from legacy vegan sausages through an incredible taste, unmatched juiciness, and an edible vegan peel that can be fried in the pan along with the sausage,” says Wheaty. Europe’s alt meat pioneer The Wheaty brand was developed by TOPAS, a European pioneer in the alt meat space, offering meat and sausages made with organic wheat protein, founded by Klaus Gaiser way back in 1993. According to Wheaty, the brand’s commitment to following EU …