Chunk Foods vegan French Dip Sandwich

©Willow Vegan Bistro

Gastronomy & Food Service

NYC’s Willow Bistro Debuts Cutting-Edge Dishes with Chunk Foods Steak and Yo Egg

Nestled in the heart of New York City’s Chelsea neighborhood, Willow Vegan Bistro is quietly disrupting bistro fare with its adventurous, thrilling take on contemporary plant-based cuisine. Recently, the eatery debuted new dishes featuring Chunk Foods’ groundbreaking plant-based steak and Yo Egg’s chicken-free eggs.  Elevated bistro dining  Willow describes itself as a “cozy vegan bistro that offers an innovative twist on classic American food” and the menu overflows with vibrant recreations of popular bistro dishes, from sandwiches and burgers to soups and mac ‘n cheese. Highlights include mini lobster rolls made with hearts of palm, chick’n francese, oyster mushroom calamari, and a B.A.L.T. with vegan bacon. But what truly sets Willow apart is its use of the latest alt-protein innovations, including Chunk Foods’ steak and Yo …