American plant-based brand Crafty Counter is to launch what it claims are the first ready-to-eat vegan boiled eggs. Known as Wundereggs, they are cholesterol-free and contain around the same amount of saturated fat as a conventional egg.
Crafty Counter / WunderEggs: “The Likeness to Real Chicken Eggs is Remarkably Close”
Crafty Counter Crafty Counter is a Texas-based plant-based food company known for its vegan egg alternative product, WunderEggs. These vegan hard-boiled eggs are made from a mix of nuts and legumes, designed to mimic the taste, texture, and nutritional profile of traditional eggs. WunderEggs are the first ready-to-eat hard-boiled eggs to be produced in the US and have garnered endorsements from notable industry figures such as Tabitha Brown. CEO Hema Reddy founded the company in 2017 following a lengthy career at IBM. In this interview, Reddy shares the journey of Crafty Counter and the inspiration for creating WunderEggs. She discusses the challenges in mimicking the texture and taste of real eggs and the successful strategy that landed WunderEggs in Whole Foods nationwide as well as …