More exciting news from Asia brings us Zikooin, a South Korean based producer of a plant-based meat called Unlimeat, produced from upcycled grains. The company announces its plans to expand its latest innovation in food technology into the USA. Zikoon is based in Seoul and has a presence in Hong Kong.
UNLIMEAT Launches Grilled Plant-Based Meats Menu at LA Restaurant Jeong Yuk Jeom
South Korea’s UNLIMEAT is launching a grilled plant-based meat menu at Jeong Yuk Jeom, a popular Korean BBQ restaurant in Los Angeles. Through the partnership, UNLIMEAT says customers now have the opportunity to enjoy plant-based versions of Jeong Yuk Jeom’s premium BBQ meats. The new menu will feature UNLIMEAT’s protein in several dishes, beginning with UNLIMEAT Gui, pre-seasoned plant-based meat grilled over charcoal at the customers’ tables, just like real K-BBQ. Other dishes include plant-based fried dumplings, tteok-galbi (sweet minced grilled rib), and japchae (sweet potato starch noodles stir-fried with vegetables and plant-based meat). Designed for grilling Made with proprietary technology, UNLIMEAT says its products offer a flavor and texture very similar to beef. Unlike other plant proteins, which often come in sausage and patty …