Quorn’s Mycoprotein to Be Blended with Animal Pork and Served in NHS Hospitals
First of all, to be clear, blended and hybrid products are no new thing and have existed for years, both successfully and unsuccessfully. As a publication specialised solely in the vegan business niche, we have widely avoided the topic of products consisting of plant (or fungi) meat blended with animal protein, since we do not write about animal products. But this is different and it would be remiss of us to not report, that: Quorn Foods, pioneer of meat-free products since 1985, today announces that “Quorn Foods’ role in the past was to help a few people eat no meat. We have now evolved into a company that helps everyone eat less meat.” Why is this significant? As most people in the food industry are …
