The Vurger Co. founders Rachel Hugh and Neil Potts join Elysabeth Alfano on the Plantbased Business Hour to weigh in on the London scene, reinventing themselves during social distancing, their commitment to sustainability and zero plastics, and their predictions for the future. Grab your burger and settle in as PBH heads to London!
Points of note are:
- How to reinvent a business during troubled times,
- The Power of being employee and environment in-tune, while focusing on the consumer, and
- Menu options beyond a burger.
A highlight clip (2:54) on reinventing their business with ‘Burger Bags’ during Covid-19 is below. For the full interview, click here. For the full audio interview, click here.
Now you can be a part of the conversation: the Plantbased Business Hour airs LIVE on LinkedIn every Tuesday and Thursday at 1pm PT on Elysabeth Alfano’s LinkedIn Page. Tune in to ask the most influential leaders in the plant-based business arena your own questions.
To make sure you never miss an episode, vegconomist will be featuring The Plantbased Business Hour interviews every Tuesday and Thursday. To learn more about The Plantbased Business Hour, click here. Follow Elysabeth on LinkedIn here and PBH here.
For inquiries regarding sponsorship of The Plantbased Business Hour, contact Emma Clarkson at [email protected]
