The Canadian brand Daiya has launched a new range of vegan to-go products to coincide with the start of the school year. New to the range are burritos, cheese sticks and dairy-free yoghurt alternatives for everyday school and work life.
Daiya is known for its vegan cheeses. All its products are plant-based and free of gluten, soy and dairy. They are therefore allergy-friendly and healthy. The new vegan products, along with 20 other plant-based products, are available at stores such as Sprouts, health food shops and Lucky’s farmers’ markets throughout North America.
Daiya’s burritos contain ingredients such as flaxseed and chickpea flour, as well as plant-based cheese alternatives and spices. Its dairy-free Duets Yoghurt alternatives, based on coconut cream, are a source of calcium, whilst its Daiya Deluxe Cheeze Sticks are the best choice for people on the move.