Pourable JUST Egg Rolls Out Across Canada Where 55% of Consumers Now Identify as Flexitarian
October 22, 2021
Africa
Study Finds Over Half of South Africans Are Highly Likely to Buy Alt-Meat Products
October 11, 2021
Upfield to Support 140,000 African Smallholder Farmers in Commitment to Reduce World Hunger
September 23, 2021
JUST Egg Continues Global Expansion with Moves into South Korea and South Africa
August 20, 2021
African Plant-Based Organisations Wanted: ProVeg Launches Accelerator for the Food Justice Movement
June 16, 2021
Is Africa Set for a Plant-based Explosion? Nigeria’s First Plant-Based Food Tech Company Closes Pre-Seed
February 12, 2021
South Africa: De Villiers Launches Chocolate With No Dairy or Sugar
December 18, 2020
Mzansi Meat: “We’re Confident We Will Achieve Price Parity with Conventional Meat Products Within the Next 5-10 Years”
November 12, 2020
Uber Eats South Africa Reports Sharp Uptake of Vegan Orders
November 10, 2020
Beyond Good Celebrates Production of a Million Chocolate Bars in Africa
March 18, 2020
Interview with Chi Farms: Vegan burgers for Nigeria
March 3, 2020
New York Brand Madécasse Rebrands to Beyond Good, Launches Three New Fair Trade Chocolates
February 11, 2020
Veganism at an All-Time High in South Africa
May 20, 2019
The Essence of Africa: Superfoods from Africa
October 11, 2018
