“Ours is an act of positive rebellion against a system that has brought us climate change, environmental destruction, factory farming and slaughterhouses,” says VFC, the vegan fried chicken brand, based in the UK and already […]
After pitching its groundbreaking technology at the Asia-Pacific Agri-Food Innovation Summit in 2020, Singapore-based startup Shandi Global has developed a plant-based chicken drumstick. Scheduled to hit the market early this year, the drumstick will taste […]
Matthew Glover, the vegan serial entrepreneur and the founder of multiple world-changing vegan projects such as Veganuary, Million Dollar Vegan, and Veg Capital, today announces the launch of Vegan Fried Chick*n Company VFC with plans […]
The first Latin American foodtech company to develop and produce plant-based meat that has the same taste, texture and juiciness of animal based meat, Fazena Futuro is disrupting the traditional poultry industry with its new […]
Nando’s, a South African chicken restaurant chain operating 1,000 outlets in 35 countries, announces it is introducing its first-ever plant-based chicken alternative. The new product has been named Great Imitator and was developed to taste […]
Scotland’s daring Foods, maker of plant-based chicken, announces a $8 million Series A funding round led by Maveron with participation from various additional investors including Stray Dog Capital, to support its mission to remove chicken […]
Popular UK brand Squeaky Bean is set to launch its new Roast Chicken Flavour Slices, following a recent survey from the British Sandwich Association, where chicken was voted the UK’s favourite sandwich filling. The survey […]
The world consumption of animal protein is on the way to increase by 70% by the year 2050. Of the different types of meat, there is one whose production will continue to grow continuously throughout […]
Whilst speaking to Bloomberg TV regarding his inclusion on this year’s Bloomberg 50 list, Ethan Brown has stated that in 2020 his company, Beyond Meat Inc, will introduce plantbased poultry products next year, including a whole […]
As the public become more aware of sustainability and ethical consumption of food, consumers want meat alternatives that are just as convenient as picking up a burger. Plant-based fried chicken in particular became more popular […]
A new report, “Global Poultry Meat Market 2019-2023” demonstrates that the global poultry meat market, although being currently driven by inrease in demand from countries such as Japan and China, is being hindered by the […]
A report by Mintel, titled BURGER AND CHICKEN RESTAURANTS – UK – SEPTEMBER 2018” states that British chicken and burger restaurants are viewing vegan meat alternatives as a threat, and are increasingly having to accept […]
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