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The Challenges of the Plant-Based Worldclean-meat
Report: The Intricacies of Cell Cultured Meat – What’s the Hype all About? The Experts Chime In
June 10, 2021
Cell Cultured Meat is Likely to Constitute 40% of Future Meat Consumption
May 12, 2021
$2.2 Million Funding Boost For Switzerland’s First Cell-Cultured Firm MIRAI Foods
March 15, 2021
“Cell-Cultured” as the Newly Accepted Term For Lab-Grown Meat in the USA
March 12, 2021
How Does the Market Reward Innovation and Efficiency? Paul Shapiro of the Better Meat Co. Weighs In
February 3, 2021
Cultured Meat Takes Off in Switzerland with $2.4 million for MIRAI FOODS
January 26, 2021
Mosa Meat’s Funding Surpasses an Incredible $75 Million
December 8, 2020
Aleph Farms Reveals Prototype of First Commercial Cultivated Steak
November 18, 2020
Meatech 3D – World’s First Publicly Listed Cultivated Meat Firm – Announces $7 Million Funding Round
November 4, 2020
UC Davis Receives $3.5M Govt Grant as North America Becomes a Pioneer in the Cultured Meat Industry
September 22, 2020
Moving Mountains: “We Expect to See a Burgeoning Trend of Even the Most Committed Carnivores Replacing Meat With a Plant-Based Substitute.”
July 28, 2020
ProVeg Incubator Fourth Cohort: Australian Biotech Startup Heuros
July 17, 2020
Mosa Meat Receives €5 Million of Funding from Bell Food Group
July 10, 2020
Germany’s Opportunity to Prevent Future Meat Scandals by Becoming a Leader in Cultivated Meat
June 25, 2020
GFI Announces Exciting Research Partnership with Dr. Ori Bar-Nur to Reduce the Cost of Cultured Meat
May 27, 2020
