Ethical Council’s Report: Plant-Based Meat Uses 72-99% Less Water, 47-99% Less Land & Emits 30-90% Fewer Greenhouse Gases
Tooday the Nuffield Council on Bioethics published a new ‘Bioethics briefing note’ which examines the ethical issues of meat alternative products, such as implications on health, the environment and animal welfare, and their role in […]