Almost a quarter of Germans now prefer restaurants where neither fish nor meat are on the menu. This is the result of a representative study commissioned by the restaurant chain Peter Pane and the Institute […]
With its new product PLANTY-OF-BURGER, German food startup PLANTY-OF-MEAT is launching the first ever locally-made meat alternative onto the German market. The company hopes the new burger will impress vegans, vegetarians, flexitarians, and meat-eaters alike.
The high-end German sneaker brand nat-2™ launched a new vegan sneaker collection made from recycled coffee grounds at the end of last year. The innovative unisex sneakers are covered with a layer of patented material […]