Dunkin’ continues to increase its on-the-go vegan options, adding a plant-based protein patty to its menu, working with Kellogg’s owned MorningStar Farms to launch the new Southwest Veggie Power Breakfast Sandwich.
Future Food-Tech has announced an Innovation Challenge in partnership with Kellogg Company and Unilever to unlock new talent within the industry and enable opportunities for collaboration. Applications are now open until 5th February.
Kellogg’s Develops Vegan Breakfast Cereals for Kids, While its Classic Cereals Still not Vegan Friendly Despite Petitioning
Kellogg’s announced yesterday that its first plant-based children’s cereal range, which belongs to the W.K. Kellogg portfolio, is now available in Swiss retail outlets, following the company’s first launch of the vegan breakfast cereals into […]
Industry giant Kellogg’s has announced it will invest $43 million to expand a manufacturing plant in Zanesville, Ohio, which is dedicated to the company’s plant-based Morningstar Farms range. By making the investment, the company is […]
As reported by insideFMCG, Morningstar Farms has launched its plant-based products in Australia as Australian consumers continue to spend more time cooking at home and are choosing to reduce their meat consumption two or three […]
The pandemic continues to cause instability and serious concern for the global food industry. Thanks to the enormous efforts in the food retail sector and the chains that supply it, consumers can still obtain supplies, […]
MorningStar Farms, a subsidiary of Kellogg’s, announced last year that its full range would eventually omit the use of egg whites and become fully vegan friendly. In September last year it announced the launch of […]
As published on CNBC.com, a recent partnership between Pizza Hut and Kellogg’s to launch the non-vegan Stuffed Cheez-it Pizza this week could lead to the addition of Kellogg’s new Morningstar Farms vegan brand, Incogmeato, to […]
MorningStar Farms, the Kellogg’s line of vegan products, has partnered with Colton Underwood, popular Bachelor star and health enthusiast, to help America lose its “veginity.”
MorningStar Farms, a division of the global food giant Kellogg Company, recently announced that it would convert its entire product line to 100% vegan by 2021. More than 50 percent of its portfolio, which includes […]
Headquartered in Battle Creek, Michigan, Kellogg Company is the leading American producer of cereals and convenience snack foods. Director of the Battle Creek Sanitarium from 1876 to 1943, Dr. John Harvey Kellogg, was a staunch […]
At the first Good Food Conference last September 6-7, Nigel Hughes, Kelloggs SVP Global R&D, spoke about the future of food markets and the current vegan trend within the industry. During a panel discussion entitled […]
From September 6-7 2018, the Good Food Conference will take place, focusing on accelerating the marketing of alternative meat products such as plant-based meat and laboratory meat. The event, which will be at the Clark […]