Irish Food giant Kerry, known for its dairy products, revealed to its investors a “strong recovery” in Q3 due in part to the launch of meat-free ranges under the Richmond and Naked Glory brands which […]
While 42% of plant-based food consumers are purchasing vegan products on a more regular basis, most consumers are seeking tastier products and a broader range to select from, finds a recent study from Kerry Group.
Product of the Year, the UK’s biggest product survey, carried out a study which found that almost half of the UK population (44%) would choose plant-based products for their positive health benefits. It also reveals […]
Meat processors all around the world are waking up to plant-based, not only do they seemingly realise the ever-increasing demand for vegan meats, but surely they must also be looking to the not distant future […]
The Kerry Group began as an Irish dairy co-operative back in 1972. Over the years, it developed into an international industry leader, and more recently it has become increasingly proactive in promoting plant-based changes. For […]
As reported by FoodIngredientsFirst, Kerry Group based in Ireland and best known for its dairy products, is expanding its plant-based protein range, Radicle™ by Kerry. This decision is based on the emerging plant-based food revolution […]
Food giant Kerry Group has recently announced the acquisition of Pevesa Biotech, a Spanish specialist in non-allergenic and organic plant proteins. The acquisition is designed to strengthen Kerry’s leading position in hydrolysed plant proteins for […]
Irish dairy giant Kerry Food announces the launch of vegan line Naked Glory in the UK, a range of plantbased meat products based on soya and wheat protein. The new product range includes sausages, burgers, […]
Kerry Taste & Nutrition today reveals the launch of a portfolio called Radicle™ by Kerry, which Kerry says will provide the broadest portfolio of plant-based food solutions in the market, and aims to position the […]
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