Every week, Plant-based Business Expert Elysabeth Alfano breaks down the headlines with her review and analysis. Here is the rundown from her video (which you can watch below) for the week ending September 27, 2020.
Starbucks is currently testing Miyoko’s vegan cream cheese products at a location in Issaquah, close to the coffee giant’s Seattle headquarters. Given Starbucks plans for a far-reaching expansion of its plant-based products, this test phase […]
Miyoko’s Creamery Signs Lease to Expand its Headquarters and Production Facility in Response to Consumer Demand
As reported by Jeff Quackenbush with the North Bay Business Journal, Petaluma-based Miyoko’s Creamery recently signed a lease to expand its headquarters and production facility. The lease increases the company’s workspace from 29,000 to 48,000 […]
The Queen of Cheese, Miyoko Schinner of Miyoko’s Creamery, joins Elysabeth Alfano on The Plantbased Business Hour to discuss the health and cruelty issues with dairy, and the struggling food industry.
Miyoko’s Creamery was created in 2014 by founder and CEO, Miyoko Schinner, the bestselling author of several vegan cookbooks, a former co-host of the national PBS cooking show Vegan Mashup and a founding board member […]
Miyoko’s Creamery, the leading vegan brand known for its award-winning dairy alternatives crafted from 100% plants, is introducing a game-changing new cheddar, a pepper jack cheese and a new spreadable oat milk butter. In consumer […]
Miyoko’s Creamery has this week launched its European Style Cultured Vegan Butter at 16 Costco locations in Northern California. If the launch is successful, the butter may expand to Costco stores across the US.
Miyoko’s Creamery, the leading plant dairy brand known for its award-winning vegan cheeses and butter, hasannounced the addition of Ellen DeGeneres and Portia de Rossi as investors. The undisclosed funding amount supports Miyoko’s position as […]
Miyoko’s Creamery has announced plans to work with a California dairy farmer to convert their dairy farm to plant agriculture for human consumption. The transitioned land will become part of Miyoko’s R & D development efforts […]
With Africa representing a rapidly growing population of a billion consumers which is increasing at 2¼ times the rate of the rest of the world, plant-based protein distributor, Infinite Foods, believes there is a better […]