Moby Archives - vegconomist - the vegan business magazine

March 6, 2021

Vegan Dough Co’s New Menu Launches Today, Created by Chef Lou Oates of Moby’s Little Pine Restaurant

October 19, 2020

After opening seven delivery kitchens during lockdown, London and Norwich based Vegan Dough Co, founded by Loui Blake, is relaunching and announces a new and head development chef Lou Oates, formerly executive chef at Moby’s […]

Don Lee Farms Issues Statement in Response to Press Inquiries

March 4, 2021

LOS ANGELES–(BUSINESS WIRE)–Don Lee Farms’ statement in response to press inquiries: Mark Nelson’s early retirement will have no bearing on his continued role in this lawsuit or the allegation that he doctored the critical third-party [...]
Whole Foods Market Predicts Clean Beauty Trends For 2021

March 4, 2021

Retailer’s Trends Council reveals innovative beauty products and emerging ingredients ahead of annual Beauty Week sale AUSTIN, Texas–(BUSINESS WIRE)–In celebration of Whole Foods Market’s Beauty Week, experts on the grocer’s Trends Council have unveiled their [...]
Global Packaged Vegan Foods Market (2021 to 2027) – Size, Share, COVID Impact Analysis and Forecasts – ResearchAndMarkets.com

March 3, 2021

DUBLIN–(BUSINESS WIRE)–The “2021 Packaged Vegan Foods Market – Size, Share, COVID Impact Analysis and Forecast to 2027” report has been added to ResearchAndMarkets.com’s offering. This report provides comprehensive research with in-depth data and contemporary analysis [...]
Cultured Meat Market Report 2020-2021: Global & Regional Analysis & Forecasts to 2026 & 2030 – ResearchAndMarkets.com

March 3, 2021

DUBLIN–(BUSINESS WIRE)–The “Cultured Meat Market – A Global Market and Regional Analysis: Focus on Cultured Meat Product and Application, Investment Analysis, and Country Analysis – Analysis and Forecast, 2026-2030” report has been added to ResearchAndMarkets.com’s [...]

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