North America

Nancy’s Probiotic Foods: “Committed to the Belief That Everyone Needs Probiotics Daily in Their Diet”
July 22, 2019
Emergy-Foods-Logo-Color
Emergy Foods Opens its Plant-Based Protein Headquarters in Boulder, Colorado 
July 19, 2019
Blue Apron
Blue Apron Partners with Beyond Meat, Shares Increase 22%
July 19, 2019
Beyond Burger
Meatless Burgers Are Now Popular Among US Meat-Eating Consumers
July 18, 2019
Gardein
Gardein Announces Large Scale Expansion With New Meat Alternative Products
July 17, 2019
Parabel: On a Mission to “Supply Nutrient-Dense Ingredients That Can be Scaled Up to Feed the World”
July 16, 2019
plant man
A Recent Harvard Study Links the Western Diet to Declining Sperm Count in Healthy Young Men
July 16, 2019
Whole Foods 365 Everyday Value Line Launches Vegan Yogurt
July 16, 2019
Is Kellogg’s Vegan Brand MorningStar Farms Primed to Go Public?
July 8, 2019
Interstate Hotels
Interstate Hotels & Resorts Announces Partnership with Beyond Meat for its US-based Restaurants 
July 4, 2019
Hormel World-Headquarters
SPAM Boss Calls Plant-Based Meat a “Shiny New Toy” During Conference
July 3, 2019
AmysThaiRedCurry
Amy’s Kitchen Opens 389,000 Square Foot Facility, Creates 680 New York Jobs
July 2, 2019
interview with Dr. Luke Haverhal from Natural Fiber Welding
Natural Fiber Welding: “Mirum Will be the Standard in Vegan Leather – a Standard Where Vegan Will Mean Plants and Never Plastic.”
July 2, 2019
Nancy's Probiotic yogurt
Nancy’s Probiotic Foods Launches the First Oatmilk Yogurt for Nationwide Distribution
June 27, 2019
Elmhurst 1925 Hemp Creamer
Elmhurst 1925 Launches Three New Flavors of Hemp Creamer
June 21, 2019
  • Latest News





  • The vegconomist-newsletter:
    information for decision-makers

    Subscribe for the vegconomist-newsletter and regularly
    receive the most important news from the vegan business world.

    Invalid email address