UK-based startup Better Nature is aiming to help make the food system more people-, planet- and animal-friendly by providing various tempeh products. We spoke to Elin Roberts, co-founder and marketing manager with Better Nature, about […]
Meal kit innovator, Blue Apron, has announced its partnership with Beyond Meat to offer plant-based proteins to its customers this summer. According to Fortune, on the day of the announcement Blue Apron’s shares increased by […]
Vegan, meatless burgers are becoming more popular with meat-eating consumers in the US. According to market researcher NPD Group, 95% of the buyers who purchased a plant-based burger this year also ate meat.
With the global population growing by an estimated 83 million people annually, the challenge to feed the world’s swelling population is a heavily debated topic. However, according to Parabel USA, the smallest flowering plant on […]
The major American meat producer Perdue Farms, Inc. has recently announced its intention to invest more in plant-based meat alternatives in the future. Perdue Farms wants to enter the market for plant-based meat substitutes and […]
Planet Protein was founded by CEO Brenden Fitzgerald, a former US Marine, who went vegan overnight after watching Cowspiracy and Vegucated on Netflix. Within a short period of time, and after being unable to find a […]
© 2021 vegconomist - a brand of vegconom GmbH
