Dutch restaurant chain Vegan Junk Food Bar has announced that it is now serving Heppi® Ribs, an innovative plant-based product made with yellow pea flour. Heppi® Ribs are designed to emulate slow-cooked pork ribs, containing […]
Jaap Korteweg and Niko Koffeman, founders of Dutch meat alternatives brand The Vegetarian Butcher, have announced that they will turn their attention to developing dairy alternatives. Their new company, Those Vegan Cowboys, seeks to make […]
Vegan SeaStar is a new innovative brand of plant-based seafood created to provide a sustainable alternative to fish without sacrificing on taste or texture. The company is a partnership between Dutch vegan product commercial agent, VeganXL and […]
When vegans go out for dinner, they often just have a limited choice in conventional restaurants. And even if the choice is broader, personal standards on sustainability and quality have to be put aside. Young […]
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