Gastronomy & Food Service

Sodexo “Future 50 Foods” to Bring Sustainable Plant-Based Meals to 5000 Hospitals and Businesses

Global food services company Sodexo joined forces with Knorr Professional (Unilever) and World Wildlife Fund (WWF) to write the Future 50 Foods report which identified 50 healthy foods which offer a low environmental impact. Sodexo, the first global player to serve the Future 50 Foods on a large scale, will begin a roll out  of 40 plant-based recipes containing the 50 foods, to kitchens around the world.