Fast-growing vegan brand LoveRaw, which secured a multi-million investment from Blue Horizon Ventures in 2019 for its growing portfolio of plant-based confectionary, announces fresh retail partnerships in several markets including the UK, France, Spain and […]
[Article updated following the Nestlé confirmation] Global food producer Nestlé is preparing the launch of a vegan version of the classic Kit Kat. “Nestlé is fulfilling the wishes of plant-based fans around the world by […]
Mars announces today the launch of Bounty Vegan and Topic Vegan, following the news in November that it became the first major confectionary producer in the world to launch a vegan chocolate, with the launch […]
De Villiers Chocolate in South Africa has created a sugar free and dairy free range of sustainably sourced chocolate, suitable for vegans and diabetics. The range of plant-based chocolate is Rainforest Alliance and KETO certified, […]
British plant-based chocolate company LoveRaw has created what it claims is the world’s first vegan wafer bar filled with hazelnut cream. The bar is made with the company’s own “milk” chocolate and is free from […]
Vegan chocolatier Mummy Meagz has introduced a Halloween version of its popular Chuckie Egg. Known as the Boo Boo Egg, it consists of a Belgian chocolate shell filled with gooey green crème.
Swiss chocolate company Lindt, a global brand with a revenue of over 4.5 billion and subsidiaries including Ghirardelli and Russell Stover, announces is adding three vegan “milk” chocolate bars to its HELLO range in Germany.
New York based Snacking chocolate producer Candid is launching to market with Noons, a range of whole-plant, low sugar, clean label chocolate snacks Noons. The products contain organic quinoa and superfoods to create one of […]
Australian vegan chocolatier Treat Dreams – a brand popular with celebrities including pop duo The Veronicas, entertainer Courtney Act, recording artist DJ Tigerlily, and filmmaker and conservationist James Cameron – predicts that direct trade will […]
Beyond Good celebrates its first anniversary of operating what it refers to as the newest, most modern chocolate factory in Africa. The company sourced heirloom cocoa from 100 farmers, produced a million chocolate bars, and employed […]
Endangered Species Chocolate (ESC), Indianapolis USA, is introducing a new animal-free line to its chocolate range that supports endangered animals, using oat milk; another established dairy company that is turning to plant-based, as the revolution […]
According to forbes.com, Cadbury plans to release a vegan version of its iconic Dairy Milk chocolate bar soon. Its parent company, Mondelēz International, claims it has been developing the product for two years.
According to VegNews, Trader Joe’s is currently developing vegan milk chocolate bars. The announcement was made on episode 21 of Inside Trader Joe’s podcast. The reveal was made during a conversation between the chain’s marketing […]
Hot on the heels of the announcement last week that UK-based brand Mummy Meagz has launched a dairy-free crème egg, is the news that the vegan confectionary company is to release two new vegan Rocky […]
British vegan chocolate brand Mummy Meagz created the first vegan chocolate crème egg, which will launch in Holland & Barrett stores and independent retailers across the UK on 22nd January to coincide with Veganuary and […]