The new allergen-free, vegan protein ingredient has been developed for low-pH beverages such as waters, juices and energy drinks and claims to provide a refreshing taste and clarity that is unrivalled in the marketplace. Kerry […]
NextFerm, a “science oriented industrial company” based in Israel, says it intends to disrupt the meat replacement market with proteins isolated from non-GMO yeast. The firm says it represents a new era in fermentation and […]
According to a report by SBWire, growing health consciousness towards consumption of nutritious diet has fuelled the demand for pea grits across the globe, over the years. Pea grits are the coarse grounded particles of […]
Sustainable plant-based meat company No Evil is adding 250 new locations across six regions of the U.S. for a nationwide expansion into one of the largest natural grocery chains in the country. The artisan plant […]
Quorn Foods has officially opened a new production facility in the north east of England, which is said to be the world’s biggest alternative meat production factory. The factory will double Quorn’s capacity with an […]
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