Following its recent $18M series A round, alternative seafood producer New Wave Foods announces today the official distribution of its plant-based shrimp to foodservice and restaurant companies in the USA. New Wave Shrimp, made from […]
Tuna giant Thai Union, which owns brands including John West and Chicken of the Sea, is to debut a plant-based shrimp in 2021. The launch comes in response to increased demand for vegan seafood globally, […]
New Wave Foods announced today that it has recently completed an $18 million Series A round of financing to disrupt the $9 billion dollar shrimp market with plant-based shrimp made of sustainable seaweed and plant […]
Sophie’s Kitchen — one of the pioneers of plant-based seafood – has for the past decade been producing vegan seafood products that are soy-free and gluten-free, setting them apart from their competitors. This week the […]
Sophie’s Kitchen’s vegan seafood alternatives saw its sales increase 3X in 2019 and says its mission is to “rock the seafood category in the way that Beyond Meat rocked the burger industry.” As the pioneers […]
The last twelve months has seen a huge surge in vegan seafood and investment into various plantbased seafood manufacturers around the world. Sophie’s Kitchen has been offering gourmet vegan seafood products such as crab meat, […]
Sophie’s Kitchen’s vegan shrimp and smoked salmon will be launching in the UK in Sainsbury’s stores in January 2019.
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