Artisan vegan cheese

© Honestly Tasty

Cheese Alternatives

Artisan Vegan Cheeses by Honestly Tasty Launch at 166 M&S Stores UK-Wide

Honestly Tasty, an artisan vegan cheese brand based in London, UK, has announced that it is launching at Marks & Spencer stores nationwide. The brand’s three bestselling products — Blue, Shamembert, and Brie — will be available at 166 M&S locations in the mainland UK, Belfast, and Dublin. It follows a highly successful launch at online supermarket Ocado. Honestly Tasty has also been adapting its production process to bring down prices, making the cheeses accessible to more consumers. More product launches and revised recipes — including lower-emission and allergen-free products — are planned in the coming months. Novel technique Honestly Tasty’s award-winning cheeses are made using a novel technique that combines starch and hydrocolloid technology with traditional cheese-making techniques. Some of the products are aged …

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Angela Chou, I Am NUT OK

Angela Chou © I Am NUT OK

Interviews

I AM NUT OK: “Our Mission is to Satisfy People’s Cheese Cravings With Delicious Dairy Alternatives”

UK-based I AM NUT OK was founded by American / Italian couple Angela and Nivi, who put to use their design backgrounds and mutual love for cheese to craft a wide range of artisan vegan products in Hackney, London, with the aim not to replicate dairy, but simply to make delicious animal-free cheese. Going from strength to strength, I AM NUT OK supplies Planet Organic and specialist stores such as the UK’s first vegan cheesemonger La Fauxmagerie, and recently opened brick-and-mortar location Third Culture, a vegan deli based at Broadway Market in London. We chatted all things cheese with Co-founder Angela Chou. What is the story behind the foundation of I am NUT OK? The foundation behind I AM NUT OK lies in a passion …

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© Honestly Tasty

Company News

London-Based Artisan Cheesemaker Honestly Tasty Celebrates Ocado Launch

Honestly Tasty, a UK-based creator of award-winning vegan artisan cheese products such as Shamembert, Blue, and Bree, is celebrating the launch of its products on Ocado, with the rollout taking place this week, according to the brand. Honestly Tasty launched a crowdfunding campaign on Seedrs last June and reported that it raised over 80% of its £450,000 target just a few days later. The brand’s growth was further bolstered by an investment of £250K from Veg Capital that same month, with the VC firm stating at the time, “Vegan cheese is such an important product […] It is also notoriously difficult to get right, but Honestly Tasty have absolutely nailed it with their range”. Co-founder Michael Moore says: “Our mission, from day one, has been …

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