Plant-Based Foods for Back-to-School Lunchboxes: What do Parents and Children Want?
In today’s fast-evolving food industry, meeting the diverse needs of consumers is essential for success. One segment that’s rapidly growing is the demand for plant-based products that appeal to children and are convenient for parents and caregivers. With the back-to-school season in full swing, now is the perfect time for food industry professionals to explore innovative solutions for creating plant-based products that kids will delight in when opening their lunchboxes. How to go about it? In its latest New Food Hub article, NGO ProVeg International discusses the growing demand for plant-based products catering to children’s needs and caregivers’ convenience. ProVeg also provides insights that focus on creating appealing plant-based options for kids by focusing on: Taste and texture Nutrition Allergen-friendliness Convenience Sustainable packaging Kid-centric marketing. …