The majority of plant-based and cell-cultured companies focus on making alternatives to the most widely consumed animal products — like beef, chicken, and cheese.
Vegan Caviar Market Set for Rapid Growth: Meet the Biggest Players
The global vegan caviar market is predicted to grow at a CAGR of 7.9% over the next decade, reaching a valuation of over $632 million by 2032. The new data comes from a Future Market Insights report, with demand for vegan caviar driven by increasing environmental concerns for the oceans. Conventional caviar is unfertilized fish eggs, also known as fish roe, traditionally from endangered wild sturgeon. The fish is caught alive before her ovarian sacks are extracted. Vegan caviar companies are developing cruelty-free and healthy alternatives around the world, with the new report predicting Europe to dominate the global market with a market value share of 32% by 2022 end, followed by APAC. Cavi-Art Luxury seafood brand Cavi-Art is the producer of the best-selling vegan …
