It’s the Chinese (plant-based) revolution: Albert Tseng and Tao Zhang of Dao Foods join Elysabeth Alfano on the Plantbased Business Hour to discuss creating Next Generation Good Food, growing a crop of innovative entrepreneurs and a pre-destined (do the numbers!) plant-based China.
Last week we reported that Whole Foods had released its top trends in food for next year. Now, Innova Market Insights has revealed its top trends for 2020, with increased consumer interest in the stories behind their food and beverage products being the most noteable trend, as companies become increasingly conscious of storytelling in branding strategies.
