US plant-based meat producer Prime Roots has launched five varieties of vegan meat and seafood ravioli in honour of National Ravioli Day. The products are made with koji, a type of Japanese protein.
Prime Roots Foods
Prime Roots: “We are Able to Make Pretty Much Any Plant-Based Meat or Seafood Product”
Prime Roots, previously known as Terramino Foods, is a sustainable, non-GMO, whole-food source, meat alternative company, utilising a Japanese superprotein called Koji in innovative ways to create plantbased seafood options such as salmon and lobster, alongside meat-free chicken, sausages, bacon and more.