Nasoya Plantspired Plant-Based Steak

©Nasoya

Meat- and Fish Alternatives

Nasoya Announces National Launch of Plantspired Plant-Based Steak

Nasoya, a top-selling brand of tofu and plant-based foods, will launch its premium Plantspired Steak in US grocery stores beginning this spring.  The plant-based steak, which will initially roll out at Albertsons, Vons and Pavilions stores, first debuted at more than 200 WaBa Grill locations in 2021, in the fast-casual chain’s healthy rice bowls.  Made from non-GMO soy, Plantspired Steak offers marinated steak-like strips that are char-grilled over an open flame. Containing 14 grams of protein, the plant-based steak can be quickly warmed and served alone or with an endless variety of dishes such as rice, noodles, soup, salad and veggies. The product is available in a Korean BBQ flavor paired with a sweet and smoky bulgogi sauce, and can be found in the produce …

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Plantspired

Plantspired / Nasoya

Products & Launches

Pulmuone Enters Plant-Based Meat Category With 20 New Products for Global Market

Following the recent onboarding of ex-vice president of LG’s Kim Jin-hong as the new CEO; South Korean producer of tofu and traditional packaged food items such as seaweed, kimchi, and ramen, Pulmuone Co, announced yesterday its entrance into the alternative meat category. 20 new products will be launched in its domestic Korean market as well as in China, Japan and in the USA under the name Plantspired.

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