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Food & Beverage

Miyoko’s Creamery and Renewal Mill Collaborate to Tackle Food Waste With 100% Upcycled Vegan Cookies

Miyoko’s Creamery and Renewal Mill, both female-owned companies from Northern California, have joined forces to launch a cookie made entirely from upcycled and plant-based ingredients. “A vegan, upcycled soft-baked cookie that tackles food waste is a marker of a food system renaissance.” The partnership has resulted in the “creamery of tomorrow” with vegan salted peanut butter cookies, which are now made with Miyoko’s Creamery European Style Cultured Vegan Butter. This marks the first co-branded, upcycled product using Miyoko’s Creamery Ingredients. Renewal Mill, an upcycled food and baking products company, is the winner of the 2022 Natural Products Expo West NEXTY Award for “Best New Planet-Forward Product”, for its upcycled Matcha Chip Cookie Mix. The NEXTY Awards celebrate the “most progressive, impactful and trustworthy products in …