Founded in 1945, Schuman Cheese has become a respected leader in the dairy cheese industry. For four generations, the Schuman family has delivered award-winning cheese around the world. The company is now using its seven decades of experience and cheese-making expertise to launch Vevan Foods, the company’s new plant-based division.
Vevan Foods Expands Dairy-Free Portfolio with UnCreamCheese
Vevan Foods, innovators of plant-based cheese, will soon debut the brand’s first cream cheese product, UnCreamCheese, at select retailers this spring. Made with probiotics, UnCreamCheese is a cultured cream cheese-style spread with a smooth texture and slightly tangy flavor. The product will be offered in four varieties: Plain: A classic staple created for spreading on bagels, baking and more. Caramelized Peach & Maple: The first flavor of its kind in vegan cream cheese, featuring tangy peach flavors mixed with sweet maple. Garlic & Herb: Garlic-infused cream complemented by hints of herb. Strawberries & Cream: A timeless pairing of tart strawberry flavor and smooth texture. Like all Vevan products, UncreamCheese is vegan-certified, allergy-friendly and produced using responsible, earth-friendly manufacturing methods. UnCreamCheese will retail at an SRP …
