Shaun Quade News - vegconomist: the vegan business magazine

©Grounded Foods

Grounded Foods Launches Pre-Sales of Highly Anticipated First-to-Market Cheese, Sells Out in 3 Minutes

April 4, 2021April 15, 2020

Grounded Foods annouces that it has launched online pre-sales for its first range of first-to-market vegan cheeses, created with cauliflower by Australian chef Shaun Quade. The cheeses aren’t scheduled to ship until June; however the LA based startup tells us that its specialty cheeses sold out within 3 minutes of the shop going live.

Organisations and brands:

Grounded Foods

Guest Posts

Vegconomist Welcomes Australian Economist and Vegan Businesswoman Veronica Fil

September 11, 2023February 10, 2020

Vegconomist is very pleased to announce that former economic advisor to the Australian government, food writer & restaurant critic, and wife of renowned vegan chef Shaun Quade, with whom she operates upcoming vegan cheese brand Grounded Foods, will be soon be joining us as a regular contributor of special guest posts.

Organisations and brands:

Grounded Foods

Vegconomist

©Grounded

Food & Beverage

Grounded – “I’ll Give You $2 Million to Buy the Cheese Business Right Now”

March 31, 2020February 6, 2020

Australia’s Grounded is the brainchild of visionary couple, a “mad scientist” chef and a behavioural economist who accidentally found a niche which landed them with funding from a New York VC and a successful vegan cheese company in place of the restaurant they had initially intended to run.

Organisations and brands:

Grounded Foods

The vegconomist-newsletterinformation for decision-makers

The vegconomist-newsletter
information for decision-makers