Though policymakers and startups across the world continue to push and innovate for solutions to the climate crisis – and despite the efficacy of hit documentaries – one thing remains stubbornly clear; there will be no solution without massive behavioural changes throughout the human population. Changes regarding food consumption, energy use and attitudes to nature on a massive global scale perhaps never seen before. That is the challenge of our times.
Quorn Launches Q-Dog Pie With BrewDog & Vegan Football Team Forest Green Rovers
Following its first collab with BrewDog for a line of beers this June, Quorn announces a further launch with the much-discussed Scottish brewer — this time for the Q-Dog pie which debuted at the Forest Green Rovers home ground last weekend. The pie features Quorn’s Vegan No-Beef Pieces, unique to its food service partners, and BrewDog’s Planet Pale Ale, with the launch timed to celebrate the promotion of the club (the world’s first and only vegan football club) to League One for the first time in its 133-year history. The new pie joins the award-winning Q Pie as a permanent fixture on FGR’s match day menu. World’s greenest football club Recognised by FIFA and the United Nations as the world’s greenest football club, Forest Green Rovers …