Ten Nominees Announced for Best Vegan-Friendly Restaurant at the British Restaurant Awards
Ten eateries from across the UK have been nominated in the Best Vegan-Friendly Restaurant category at the British Restaurant Awards. The nominees are: Down the Hatch, Liverpool — Fully plant-based home-cooked soul food, including curries, burgers, moussaka, risotto, and more. Cocktails are also available. Root, Bristol — Veg-led sharing plates with a focus on local suppliers and producers. The restaurant is not fully vegan, but encourages customers to eat less meat and more vegetables. Somewhere in Brum, Birmingham — A Bohemia-inspired restaurant aiming to defy societal norms and expectations. All dishes are vegetarian, and many are vegan-friendly. Stem + Glory, Cambridge — A fully plant-based restaurant offering dishes such as swede gnocchi, Korean tacos, and pumpkin ravioli. Stem + Glory has previously won several awards …