British chain Greggs reported its sales has exceeded £1 billion for the first time, after the launch of its vegan sausage roll in January.
One of the best-selling frozen pizza companies in the UK, Goodfella’s, has announced this week the launch of its second vegan pizza to be sold in major British supermarkets, including Tesco and Sainsburys. Following on […]
Heartbest Foods are taking on the dairy substitution market in Mexico, where a staggering one in three people are lactose intolerant. Heartbest Foods makes vegan cheese and milk from plants such as peas, amaranth and […]
The innovative Swiss start-up PANVEGA AG develops, manufactures and sells veganic, microbiologically formulated and enriched foods and food additives. The company aims to enable vegans and vegetarians to eat a balanced diet without the need […]
Rapeseed contains not just oil, but also high-quality protein. However, protein extracts from rapeseed have an intense, bitter flavor. A team led by food chemist Thomas Hofmann has now identified the substance that is responsible […]
The plant-based food producer Lightlife Foods has recently launched a new vegan burger and three other plant-based products. The new meat alternatives are made from pea protein and are free from GMOs, gluten, soy and […]
One of North America’s largest mushroom growers, announced today the launch of the company’s new snack food venture, Shrooms Snacks. The brand aims to provide great tasting, better-for-you snacks using mushrooms grown and handpicked on […]
Sales of plant-based milks have risen sharply in Ireland recently, reports the Irish Independent. Data by Kantar Worldpanel shows 40% increase in sales of plant-based milk alternatives this January compared to the same period in […]
Einstein Bros. Bagels, the largest bagel retail company in America with more than 700 locations, has added new plant-based items to its offerings, including vegan cream cheese toppings from Daiya cheese.
An international food ingredients producer has selected Austin as its engineering, procurement and construction (EPC)/design-build partner for the delivery of a new plant-based protein isolates manufacturing plant investment. The plant is part of an investment […]
Last month, Beyond Meat announced it would be partnering with Carl’s Jr., their largest US restaurant partner to date. Now Beyond have revealed news of a “major innovation in fast food” which will be on […]
VBites Foods, the UK vegan food manufacturers owned by Heather Mills, has announced the launch of a new line of vegan cheeses with flavours including Red & White Cheddar, Hard Italian, Edam, Blue-Style, Pepperjack and Mozzarella, which […]
In time for Veganuary, organic vegan brand Bonsan has launched four new products to its plant-based offerings. The company, whose slogan is “Absolutely Vegan,” has a mission to “break down the ‘us and them’ divide” […]
US food technology firm JUST has announced its imminent expansion to China. JUST Egg will become available in China via e-commerce platforms, including Tmall and JD in the coming weeks. JUST is also planning to […]
Pizza Hut UK launched their new jackfruit pizza on 1st January and sales have far exceeded expectations – with almost all of the initial outlay of 10,000 already selling out around the country.