Belgium’s Bolder Foods Launches Cauliflower-Based Cheese at Delhaize
Belgium’s Bolder Foods has announced that its plant-based cheese alternative, Chizou, is launching at 140 Delhaize stores across the country. Made from locally-sourced cauliflower and chickpea protein, the “deliciously creamy” cheese is sold grated in three varieties — Pasta, Pizza, and Tex Mex. Bolder Foods said it chose cauliflower as a key ingredient because it is “naturally nutritious, a melting masterpiece, and the perfect plant for absorbing our delicious natural flavours”. Founders Ilana Taub and Michael Minch-Dixon launched their first venture nine years ago, a snack brand designed to fight food waste. Now, they have shifted their focus to alt-dairy. Though Bolder Foods is starting out with plant-based cheese alternatives, the company says it is also working on non-dairy cheeses made using biomass fermentation. “We’re …
