(video 5:21) Brooklyn Borough President Eric Adams gives a powerful interview with Elysabeth Alfano on The Plantbased Business Hour to discuss the public health benefits of a plant-based diet, the public health issues with NYC’s wet markets, and what it takes to be a leader in a time of crisis.
NYC Health + Hospitals Marks Milestone of 2 Million Plant-Based Meals Served
In recognition of National Nutrition Month, NYC Health + Hospitals has announced the milestone of serving over 2 million plant-based meals to patients since launching the program in March 2022. In 2024 alone, the health system served over 900,000 plant-based meals to its patients. The initiative, developed in collaboration with Sodexo, is based on scientific evidence linking plant-based eating patterns with improved health outcomes. Studies suggest that plant-based diets can reduce the risk of cardiovascular disease, type 2 diabetes, obesity, and certain cancers, while also supporting weight management and the treatment of conditions like hypertension. “It’s been an incredible three years. Crafting quality food has always been the first thought in mind. Crafting quality innovative food to help heal others is even more rewarding. I …