Chad Sarno

Wicked Kitchen Co-founders_ Chefs Derek and Chad Sarno

©Wicked Kitchen

Company News

Wicked Kitchen Expands Into Northern Europe & Asia as Part of Global Domination

  Wicked Kitchen, the UK and US plant-forward brand created by chef brothers Derek and Chad Sarno, announces expansion into Northern Europe and Asia as well as further growth in the US, revealing a projected YOY  growth of over 300%.    “Wicked Kitchen is unlike anything else that has come before it in the plant-based space in any market,” Derek Sarno The Sarno brothers are also co-founders of Gathered Foods, makers of Good Catch plant-based seafood, which saw exponential growth over 2021. Together they are a driving force for plant-based industry in the UK and US, and now beyond: the company today announces its expansion into Northern Europe and also confirms plans to launch into Asia by the end of the summer, starting with Thailand. …

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Chad Sarno Good Catch

Chad Sarno ©Good Catch
Company News

Good Catch Co-Founders Chad Sarno and Chris Kerr Selected as UBS Global Visionaries

Good Catch Co-Founders Chris Kerr and Chad Sarno have been selected as UBS Global Visionaries. The vaunted list includes entrepreneurs and innovators who endeavor to solve one or more major environmental or social challenges chosen by the UN. Kerr and Sarno received the honor for their bold work creating sustainable alternatives to seafood, which will provide them new speaking opportunities, and connections and support from UBS’ global network of business experts. Bringing plant-based seafood to new heights Under Kerr and Sarno’s leadership, Good Catch has brought plant-based seafood to new heights while achieving astonishing rates of growth in just under five years.This April the company secured $26.35 million in a B-2 bridge funding round to propel its plant-based seafood to the forefront of the industry, and …

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Wicked Kitchen

©Wicked Kitchen
Products & Launches

Wicked Kitchen Rolls Out Into 2,500 Outlets in Largest Plant-Based Brand Launch in US Grocery History

After completing its $14 million Series A funding round for US expansion, Wicked Kitchen has officially launched in the country. The cult-favorite plant-based brand has secured what it claims to be the largest plant-based brand rollout in US grocery history.  “We’ve created the tools, recipes and products to make it simple, flavorful and fun for people to cook and eat more plant-based foods in the UK, and we are excited to now bring these to the US.” – Derek Sarno, Co-Founder of Wicked Kitchen Taking its global mission to expand animal-free foods to the US, the vegan meals market leader has announced the launch of its line-up in all Kroger outlets – America’s largest supermarket chain by revenue. As well as this, Wicked Kitchen has also …

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Chad Sarno Good Catch

Chad Sarno ©Good Catch
Interviews

Good Catch: “I Don’t Think We’ll Ever Stop. We are Committed to Creating Options to Better Serve Our Planet”

Chef Chad Sarno is one half of a brother-partnership / two-man vegan food empire along with Derek Sarno, and the pair must be the two of the hardest working businesspeople in all of plant-based. This year alone, the number of achievements from Good Catch which we discuss in this interview, is truly astonishing.

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Good Catch Foods

©Good Catch Foods
Company News

Good Catch Foods Closes Oversubscribed Series B Round Totalling Over $32M

Good Catch, the plantbased seafood company created by chef partners and brothers, Chad and Derek Sarno, today announces the closing of an “oversubscribed” Series B funding round, led by Stray Dog Capital and Rocana Ventures with participants including Greenleaf Foods, New Crop Capital, and 301 INC, the venture arm of General Mills.

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